Loading... Please wait...

Shagbark Red Fife Wheat Flour

Shagbark Red Fife Wheat Flour


Product Description

Red Fife Flour

Red Fife was the preferred bread wheat for the latter half of the 19th century, until it was used to develop Marquis, and later, Thatcher varieties. It is a favorite for sourdough among artisan bakers. We freshly grind our Certified Organic Red Fife Flour on a stone mill to retain its superior flavor and nutrition. We never use GMO varieties, as is required to be Certified Organic. 2lb.

Subscribe to Newsletter

Recent Updates

Click the button below to add the Shagbark Red Fife Wheat Flour to your wish list.